Browsing by Author "Yanar Gürce, Merve"
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Meat substitutes in sustainability context: A content analysis of consumer attitudes
Tosun, Petek; Yanar Gürce, Merve; Sezgin, Selime; Uray, Nimet (Routledge, 2020)Food consumption affects the environment because it requires the usage of water, land, and oil resources. In particular, the consumption of red meat is associated with sustainability issues. Replacing meat with plant-based ...